Sip & Saver Intro Class | Farmhand
Sip & Saver Intro Class

Sip & Saver Intro Class

Friday, July 10, 2026
5:30pm–8:00pm
Cultiva
215 Third St, Hollister, CA 95023, USA

Overview

Have you been wanting to learn how to make a meat alternative? Let me show how to make seitan!

Curious about seitan but not sure where to start? Join us for an introductory Sip & Savor experience where you'll learn the fundamentals of working with this versatile plant-based protein.

During this class, you'll discover what seitan is, how it's made, and the techniques that make it a powerful ingredient for creating a variety of dishes. You'll watch a live demonstration and learn one adaptable recipe that can be transformed into deli slices, shredded "meat," sausages, and more.

Guests will enjoy a delicious meal during the event and receive a piece of prepared seitan dough to shape and customize themselves. You'll take your creation home to cook and enjoy later, giving you the confidence to continue experimenting in your own kitchen.

No experience necessary just bring your curiosity and appetite!

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