Sangre potatoes are a mid-season, red-skinned variety with white flesh, known for their creamy texture and excellent flavor when boiled or baked.
Note: We do not have the space to grow potatoes. Farmer Patrick of Suncatcher Farm in Petaluma grows these for us. Supporting other small farmers and sticking together to have a more robust food system is important to us so you'll see items from other people occasionally in our boxes and add-ons.