Beef Chuck Roast (bone-in) - Our beef is born, raised, and processed all within 15 miles of the farm. That's truly local. Angus x beef steer is fed and finished with local grass and alfalfa hay. Rich and flavorful, this cut becomes melt-in-your-mouth tender when slow-cooked. Ideal for hearty stews, pot roast, or pulled beef tacos.
$13.99/lb
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