Join us for an elegant Farm-to-Fork Dinner celebrating the best flavors of the season, thoughtfully prepared with fresh local ingredients and paired with handcrafted cocktails. Enjoy an evening of great food, community, and the bounty of the farm.
Menu
Appetizers
• Bruschetta with baguette
• Caponata with baguette
• Blueberry Jalapeno poppers
First Course
• Fresh Dill Salad
Soup Course
• Chilled Blueberry Bisque
Entrée
• Grilled Tri-Tip with Chimichurri
• Roasted Carrots
• Garlic Parmesan Potatoes
• Roasted Cherry Tomatoes
Dessert
• Coffee Ice Cream with Espresso Glaze
• Sweet Cherry Compote
• Fresh Whipped Cream
Handcrafted cocktails will be served throughout the evening.
A true taste of the season—from the farm to your fork. 🌿🍒🥂