Red grape sweetness, baking spice warmth, and a chocolate finish.
A Fair Trade Organic natural from a 600-farmer cooperative across the San Ignacio and Jaén provinces of Cajamarca, Peru. Coffee is grown under shade and sun-dried in the cooperative's traditional style. Aprocassi invests deeply in its community through Apromiel, a women's beekeeping initiative with NGO Rikolto, and Huella Ambiental, a 51-family pilot analyzing coffee's full life cycle to move toward carbon neutrality. Medium roast, full bodied.