Our grass-fed beef liver comes from pasture-raised cattle that are dry aged for 14 days and raised without growth hormones or antibiotics. Rich in protein, iron, and essential vitamins, this nutrient-dense superfood offers wholesome nutrition and bold, traditional flavor. Carefully handled for freshness and quality, it’s perfect for sautéing, pâté, or adding nourishing goodness to your favorite recipes. Pure, farm-raised nutrition straight from the pasture.
1-2lb average per pack