Size
9-10" round serves 8-10
Features
Easy to bake dessert or breakfast
Lots of sweet, organic apple slices
A layer of lightly sweetened apple sauce
Tender, buttery crust
Ingredients Pastry Dough: Organic flour, organic butter, water, organic sugar, salt. Filling: Organic apples, organic sugar, vanilla. Manufactured on equipment that processes milk, eggs, soy, wheat, peanuts, tree nuts, and seeds. ***Known allergen ingredients. Storage & Handling This product is perishable and ships chilled. Keep frozen until baking. Pre-heat your oven to 400°. For convection ovens, lower the given temperature to 375°. If your pastries brown too quickly, cover them with a loose sheet of foil. We include parchment sheets with each shipment and recommend that you use them to line your baking tray. For a golden brown crust, brush the dough with cream, milk, or an egg-wash. Sweet pastries may be sprinkled with sugar if desired. Bake for 20-25 minutes or until golden brown. Our Process Chef Becky arranges thinly sliced organic apples over a lightly sweetened apple sauce within a buttery, flaky pastry to make a seasonal treat that will delight you and your loved ones! Each stunning handmade Apple Galette makes the perfect centerpiece for entertaining, no matter what the occasion. Serve up slices that are suitable for each individual's preferences, and top with vanilla ice cream or whipped sweet cream to elevate your dessert.