Fresh apples and cozy spices - sweet and simple! Organic apples are surrounded in a flaky, golden ruff-puff pastry to create a tartlet that is reminiscent of the flavors of a classic apple pie. Size
Pack of 3
Features
Easy to bake dessert or breakfast
Full of sweet tart organic apples
Not too sweet
Just enough flaky, buttery crust
Ingredients
Pastry Dough: Organic flour, organic butter, water, organic sugar, salt. Filling: Organic apples, organic sugar, cider vinegar, organic flour, cinnamon, allspice, nutmeg. Manufactured on equipment that processes milk, eggs, soy, wheat, peanuts, tree nuts, and seeds. ***Known allergen ingredients.
Storage & Handling
This product is perishable and ships chilled.
Keep frozen until baking. Pre-heat your oven to 400°. For convection ovens, lower the given temperature to 375°. If your pastries brown too quickly, cover them with a loose sheet of foil.
We include parchment sheets with each shipment and recommend that you use them to line your baking tray.
For a golden brown crust, brush the dough with cream, milk, or an egg-wash. Sweet pastries may be sprinkled with sugar if desired. Bake for 20-25 minutes or until golden brown.
Our Process
Small batch flaky, buttery pastry dough encases hand-sliced sweet and tart organic apples in these fruit-forward Apple Tartlets. Cinnamon, allspice, and nutmeg are sprinkled onto the apples to lend a warm to these delicious pastries - just like eating a palm-sized apple pie! Try an Apple Tarlet for an easy breakfast, or top your with vanilla ice cream for an extra special dessert.