Our dried apricots have a sweet and tangy flavor that keeps that fresh apricot taste after drying. Thick and chewy, the medallions range from golden brown to deep mahogany due to the lack of sulfur additives.
Features
A wonderfully fresh apricot taste
Bright, complex flavor with a tang
Chewy texture, no sulfur preservatives
A bite of California sunshine
Energy & nutrient-dense
Just 6 pieces + 10% of recommended daily potassium and daily fiber
Great for eating out-of-hand, on top of oatmeal, and in salads & stews
Ingredients
Organic apricots, sunshine
Storage & Instructions
Store dried fruit in a dark, cool, and dry place up to 4 months after opening. For longer storage after opening, keep dried fruit in the freezer for up to 1 year and take it out a few hours before serving.
Food to Feel Good About
Our dried fruit is an upcycled food product made with cosmetically challenged or ultra-ripe fruit. Considering 10+ million tons of produce get left in the field each year throughout California, optimizing our harvest is crucial for mitigating food waste. Frog Hollow Farm ensures that all of our fruit finds a home so that the precious resources it took to grow it are not wasted.