Candied jalapeños, also called "cowboy candy," are a sweet, spicy, and tangy condiment made by slow-simmering sliced fresh jalapeño peppers in a sugary, vinegary syrup with added spices. The result is a flavorful, slightly crunchy condiment with a balanced sweet and heat profile that is delicious on burgers, nachos, sandwiches, or cheese boards, and can also be enjoyed on its own as a snack.