Cured meat from the pig's leg, rich in flavor. Slow-cooked to perfection, tender and savory. A staple on the farm table, hearty and satisfying. With each bite, a taste of rustic tradition. Each package is about 1.4 pounds. Ingredients- pork, water, salt, brown sugar, maple sugar, sodium nitrite, sodium erythorbate Better flavor and richer than store bought pork Happier pigs because they are able to root and roam Highly nutritious and rich in vitamin E and D as well as omega 3 fatty acid. No antibiotics! Healthier for the land by spreading fertilizer and making previously unusable areas usable. Pigs are great tillers!