Gai Lan Sprouting Broccoli-
The Stems: The thick stalks are crisp and juicy, offering a mellow, sweet, and nutty flavor akin to standard broccoli stems or broccolini.
The Leaves: The broad, dark green leaves have an earthier, more peppery, and slightly bitter bite similar to kale or collard greens.
The Florets: The small buds provide that classic, mild, and savory broccoli taste.