Everoak Farm Dinner Experience
Join us for an intimate Farm-to-Table Dinner & Tour from 5–8 PM at Everoak Farm. Your evening begins with a walk through our market garden and agroforestry system, where you’ll learn about the regenerative practices that shape the flavors of your meal. Hors d’oeuvres and a complimentary welcome cocktail will be served upon arrival.
Each dinner will feature a special Guest Chef (TBD) who will craft a prix-fixe five-course menu inspired by the abundance of the farm. Expect a seasonal showcase of our forest-raised poultry, fresh vegetables, fruits, herbs, and other ingredients grown right here at Everoak Farm. Any additional components will be sourced with intention from local, high-quality producers to honor the integrity of the land and the meal.
This is a relaxed, elegant outdoor dining experience designed to connect you with the farm, the food, and the craft of a rotating lineup of talented chefs.
BYOB — Guests are welcome to bring their favorite wine or beer for the evening. Bring something just for yourself or a bottle to share among friends.
Rain or Shine Event — Our dinners take place outdoors and will proceed regardless of weather. We make thoughtful accommodations to keep guests comfortable based on current conditions, which may include adjusting seating, adding cover, or shifting portions of the experience as needed.
This is an omnivorous dinner. We kindly decline all dietary restrictions and are unable to accommodate any allergens.
ALL SALES ARE FINAL — NO REFUNDS.
Florida Agritourism Liability Notice
Under Florida law, an agritourism operator is not liable for injury, loss, damage, or death of a participant in an agritourism activity if such injury, loss, damage, or death results from the inherent risks of the agritourism activity. Inherent risks include, among others, the possibility of a participant acting in a negligent manner that may contribute to injury, loss, damage, or death. You are assuming the risk of participating in this agritourism activity.