New

Cultured Cream Cheese - Raw

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Description

Immerse yourself in the exquisite taste of our Cream Cheese, meticulously crafted to perfection. Similar to our Raw Cultured Sour Cream, we commence the process by separating morning milk from our Jersey cows, initiating a journey of freshness that culminates in just 12 hours. Utilizing distinct cultures and a meticulous straining process, we transform the cream into a velvety-smooth and rich Cream Cheese. Indulge in the perfect balance of tanginess and creaminess, a testament to our unwavering commitment to providing the finest farm-to-table dairy experiences. Elevate your culinary creations with 7B Farmstead's Cream Cheese—a true embodiment of craftsmanship and flavor.