A sweet twist on a classic. Our Cinnamon Brown Sugar Focaccia is soft, fluffy, and indulgent — with a buttery cinnamon-sugar swirl baked into the sourdough crumb and a caramelized top that makes the whole kitchen smell heavenly.
Perfect for breakfast, dessert, or snacking anytime you need something cozy.
Ingredients: organic unbleached flour, sourdough starter, olive oil, butter, cinnamon, brown sugar, water, sea salt.
Size: approx. 9×13 slab
Storage: Keep covered; best enjoyed within 3 days. Warm gently for the best texture.